Page 2C1 TimeCode 0652

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itewreed

Last Edited By

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   P2C1 feffer----.--L wzRzen.          

                                        

                                        

                                        

                                        

                                        

                                        

                                        

                                        

                                        

                                        

                                        

                                        

                                        

                                        

 Saft ejner Zitrone,                    

 1/8 l Fleischbrühe,                    

 1/8 l Sherry......... zum Fleisch      

                       geben. 1 Std.    

                       schmoren.        

 1 B Creme fraiche,                     

 1 EL Estragon........ zum Schmoruud ge-

                       ben, abschmecken.

    (Portion c§.690 kcal/2888 KJ)       

                                        

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