P613 CEEFAX 613 Mon 8 Apr 17:22/24
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n1n1 |.% READY STEADY COOK
z5z5p p0 Foiday 8 April
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Ingredients
W tts ine
1 hbap d isp mus
2 siands , chch bd
1iag man
2 lt and pjp er
Malh a
1 Phoh
1 Png a p n o ven t 1 0C/ b0i/. I
bark 4. rush hhu ihs deo r, thl5
paprika. movj th heads and tails
fil nd tro t, h 2 bn hf thj
phakj off excess, and lha m tk in
sndi. aum sh pmmaring
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