P191 CEEFAX 191 Sat 10 Dec 23:42/14
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BLUE CHEESE GAMMON
INGREDIENTS Serves 4
3 oz softened butter
3 oz Danish blue cheese, crumbled
salt and pepper
4 gammon steaks
oil
6 spring onions, chopped
grated rind and fuice of 2 oranges
4 thick slices of orange or peeled
pineapple
watercress
Method follows in a moment