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   P216 216 ARD/ZDF Sa 22.08.87 22:57:47

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                       ,%    *          

                                        

 REZEPT: KIRSCH-PFANNKUCHEN (3 Port.)   

                                        

 Zutaten:           Zubereitung:        

 500 g Kirschen.... entsteinen.         

 125 g Kihl........ mit                 

 3 Eigelb, Vanillin-                    

 zucker,1/4 l Milch verrühren.          

 3 Eiweiß.......... steifschlagen,unter-

                    heben, Kirschen un- 

                    ter den Teig ziehen.

                                        

 50 g Margarine.... 9 Pfannkuchen von   

                    beiden Seiten gold- 

                    gelb in einer Pfanne

                    backen, mit         

                                        

                                        

                                        

                                        

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