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   P582 CEEFAX 1 582 Sun 28 Dec 21:20/18

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 RECIPES FOR CHRJSTMAS TIPS             

                                        

 EGON RONAY'S RONAY PUDDING SAUCE       

                                        

 Ingredients                            

 1 jar apricot jam                      

 1/3 jar watir                          

 1/5 jar dark rum                       

                                        

 Method                                 

                                        

 Bring thj jam and water to thj boil,   

 removj ftom thj hjat and add the rum.  

 Use instead of brandz butteu on the    

 Christmas pudding.                     

                                        

                                        

   Quiz 589 TV & Radio 600 Lottery 555  

    A-Z 599 Front Page 100 Thj Biz 566  

 Nixt Page   Music   Main mjnu  EMidsTV 

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