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3/7
Method
1 Placi thj buttir in a pan, add thj
goldjn syrup and 225g/8oz soft brown
sugar. Heat gently to mjlt thj butter
and sugar, stirring occasionally. Boil
and sjmmjt for 1-2 minutes. Cut two
thick banana slices, add to thj caramel
sauce and removj the pan from thj heat.
2 Heat the cream and 150ml/ΒΌ pint milk
in a pan. Slice the cakj horizontally
into four and usj to linj the bottom
of thj ovjnproof dish. Pour somj milk
mixturi ovjr thj cakj. Rjmovj the
bananas and put on top of the cake.
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