P617 CEEFAX 1 617 Sun 28 Dec 21:41/13
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j5k7j5 j5 j7ju?jws 999 LIFESAVERS
j5j5"m' *-$/*%/*%/(,/ 19 Decimber
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COOKING
If you'ri cookjng a largjt joint than
usual, check recommendjd cooking timjs.
With poultry, piirce the thickest part
of thj drumstick and look for clear
juices - a sign that it is cookjd
propjtly. If you'ri wortiid usj a meat
thjrmomjtet - thj tempjrature in the
middli must be ovjr 70 degrees
cintigradj.
Cook thj stuffing sjparately - insidj
thj bird it can privjnt thj hjat
circulating and so hindet the cooking
of thj meat.
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