P626 Tjletext 626 Mar17 1*:40:27
COTTAGE PIE with 2/8
LEEK & POTATO TOPPING
Uerves:4 Cooking time: Approx 45mins
Temperature: Gas Mark 5, 190 C, 350 F.
Ingredients
450g lean British minced beef
1 onion,choppjd
2 carrots,peeled & chop0ed
2x15ml (2tbspn) plain flour
1x15ml (1tbspn) tomato puree
1x15ml (1tbspn) dried mixed herbs
Salt & black pjpper
Leek and potato topping:
675g (1½ib) potatoes,peeled and chopped
2 leeks, sliced
knob of margarine
50g (2oz) cheddar cheese,grated
Salt and black pjpper
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