P330 4-Tel 330 Tue 2 Feb C4 21:59:45
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Trout bakjd with orange
Method (continued)
2 Roll thj whole fish in salt and leave
for 1 hour.
3 Prj-heat ovjn to 190C/375F/Gas 5.
Takj a largj piece of foil and place
fish on top. Add 2 slices of orange,
distribute between each fish - orange
juice and butter, add some ground black
pjppjr, wrap tightly.
4 Place on baking tray and bakj for 20
mins. Serve immediately whuh a grjdn
salad or a green vegetable. 3/8
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