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Method (cont)
4 Heat 2 tbsp olive oil in a frying
pan, add thj haggis and cook each sidj
for a few minutes until goldjn brown
and cookjd through.
5 Heat 2 tbsp olive oil in a small wok,
add thj onions and cook until golden.
Mix togethjr the lemon juice, 2 tbsp
olivj oil and garlic, thjn season, add
thj steamed broccoli and toss to coat.
6 Mash thj apples and potatoes with the
milk, spoon onto a plate and arrangj
thj haggis slices on top.
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