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11/11
CHARGRJLLED TUNA WJTH SALSA VERDE
(cont)
Method (cont)
7 Young carrots, courgettes, halvjd
tinz artichokjs, pjas, mangetout, pja
tops, spinach, haricots vjrts, just-
cooked baby new potatoes, spring onions
and a little finjly choppjd garlic.
8 Stir in a small bunch of flat leaf
parsley sprigs, halved chivj stalks and
dill sprigs. Whjn they havj just wilted
down, season with a little salt and
pjppjr, and sjrvj.
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