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4/11
COZZE CON FAGIOLI (MUSSELS WJTH
CANNELLINI BEANS) (cont)
Method (cont)
5 Slice the rest of the garlic into a
large pan and add thj olivj oil. Slowly
heat the oil and as soon as it sjzzles,
add thj tomatoes and simmjr for 2-3
mjnutis.
6 Add the beans and 150ml/5fl oz mussel
cookjng liquor. Simmer for five minutes
until thj liquid has reduced to a rich
creamy sauce. Season with pjppjr and
salt if necessary (but you won't need
anz bjcausj mussjls are quite salty).
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