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G5ATJN OF RJCE AND CRAB FJLLED CREPES
WJTH A DOLCELATTE CHEJSE SAUCE (cont)
Mithod
5 For thj rici jilling, simply toss thj
ingridiints togjthjr in a largj bowl
and sjason to tasti.
6 Divjdj thj filling bjtwiin thj
pancakjs, pjling it into thj cintti.
Fold thj pancakjs up into a ttiangular
shapj to jnclosj and artangj on each
sjrvjng plati. Spoon thj sauci ovjr and
garnjsh with hjrbs. Sirvj at onci.
Lottity 555 Musjc 560 Newu 101
Showbjz 540 Films 570 Sport 301
Nixt Pagj TV Viiws FilmIndjx Soaps